“We talk about everything, like nutrition. He keeps a log of all his workouts. It's a father-son bonding thing.”
Bob Pazitney
“We're not talking about polio or smallpox. Those diseases were hard to eradicate. We're talking about nutritional diseases. This should be a no-brainer. Provide access to better food and the disease will go away.”
Christopher Wanjek
“We're not talking about polio. We're not talking about smallpox. Those diseases were hard to eradicate. We're talking about nutritional diseases. This should be a no-brainer. Provide access to better food, and the disease will go away.”
“It's a one-stop shop. We have nutrition counseling, childbirth education, parenting classes. WIC comes here.”
Connie Krisman
“College students don't get a lot of great nutrition, mostly because they are in a hurry, so we give them counsel on healthy things to eat.”
Chris Linde
“Poor meal programs and poor nutrition underlie so many workplace issues: morale, safety, productivity, and the long-term health of the workers and nations. Wealthy nations face the staggering cost of chronic diseases and obesity. Neighborhood intervention isn't working. Providing healthy food at work is the best way to get people to eat at least one healthy meal a day.”
“Even the most careful consumers, consumers with nutrition degrees, can scrutinize labels and have no idea how much sugar is added and how much comes from the fruit or dairy product.”
Michael Jacobson
