“Every site has its own recipe to be cleaned up.”
Chad Watkins
“I want to get a job as someone who names kitchen appliances. Toaster, refrigerator, blender.... all you do is say what the shit does, and add "er". I wanna work for the Kitchen Appliance Naming Institute. Hey, what does that do? It keeps shit fresh. Well, that's a fresher....I'm going on break.”
Mitch Hedberg
“A cookbook must have recipes, but it shouldn't be a blueprint. It should be more inspirational; it should be a guide.”
Thomas Keller
“[Grand-Am] looks at your recipe compared to other recipes that have been on the track that they're familiar with. At first there was some concern that the car was too strong on paper.”
Primo Goffi
“We still use the original recipe, which remains secret. But I'll say that our breading gives the chicken its distinct taste. Unlike most places, we also cook the chicken in lard, and we only use fresh chicken - not frozen pieces.”
Judy Beck
“Hatred has weight and volume too. It felt so heavy when heart is full of it. Forgiving is the way of getting rid of it. Then you may feel even lighter than air.”
Toba Beta
“There are probably several recipes for creating stuttering and each recipe has different ingredients and different proportions of ingredients.”
Trisha Zebrowski
