“Once you understand the foundations of cooking - whatever kind you like, whether it's French or Italian or Japanese - you really don't need a cookbook anymore.”
“I cook with wine, sometimes I even add it to the food.”
W. C. Fields
“The qualities of an exceptional cook are akin to those of a successful tightrope walker: an abiding passion for the task, courage to go out on a limb and an impeccable sense of balance.”
“Cooking is like making love, you do it well, or you do not do it at all”
Harriet van Horne
“Who bothers to cook TV dinners? I suck them frozen.”
“Eat what is cooked, listen to what is said.”
“Govern a great nation as you would cook a small fish. Do not overdo it.”
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